Soup Recipes in Urdu Chinese Pinoy for Kids with Pictures Chiken in Sri Lanka for Slow Cooker: Chicken Rice Soup Recipe Soup Recipes In Urdu Chinese Pinoy For Kids With Pictures Chiken In Sri Lanka For Slow Cooker With Kala Healthy

Sunday, 21 September 2014

Chicken Rice Soup Recipe Soup Recipes In Urdu Chinese Pinoy For Kids With Pictures Chiken In Sri Lanka For Slow Cooker With Kala Healthy

Chicken Rice Soup Recipe Biography

Source (google.com.pk)

I made this soup for lunch a couple of weeks ago and it was a huge hit. Chicken Legs took one bite and said "This tastes great.". He took another bite and said "This is restaurant quality!" He loved it! So did I. It was super delicious! It was also great reheated the next day for lunch.

This soup was ready in about 30 minutes. It only takes a few minutes of prep time and it just simmers away on the stove. It made the house smell amazing! I took a couple of shortcuts with this soup. I used rotisserie chicken and precooked bacon. Both are great time savers! I can't believe something so delicious is so quick and easy to make!

Chicken, Bacon and Rice Soup

serves 6

(Printable Recipe)

32 oz chicken broth

2 1/2 - 3 cups water

1/2 cup long grain rice, uncooked (not instant)

1 tsp garlic powder

1 tsp onion powder

1 tsp garlic salt

1/4 tsp pepper

1 can cream of celery soup

3 carrots, sliced

6 slices bacon, cooked and chopped

12 oz cooked, chopped chicken

See a Hawaiian Sweet & Sour Sausage Recipe

In a large saucepan or Dutch oven, combine chicken broth and water. Bring to a boil. Add rice. Reduce heat to medium-high and continue to boil for 10 minutes. Stir in remaining ingredients, reduce heat and simmer for 20 minutes.